A classic iteration of an espresso Italiano- smooth, creamy, with a hint of fruitiness. Also an excellent base for a caffè latte or cappuccino, or a comforting cup of filter coffee. Coming from the Cerrado Mineiro Designation of Origin Accredited Producers. This region is a world-recognized, high-quality coffee producing origin and is the first “Protected Geographical Indication (PGI)” in Brazil. Grown at 800 and 1,300 meters above sea level. PROCESS: Natural VARIETAL: Catuai TASTE: Dried Cherry, dark chocolate, almond ROAST: Medium